Tag Archives: Cook

Executive Chef Cook Job PT Borneo Indobara Jambi

Closing Date: 21-10-10.
PT Borneo Indobara (BIB)

Executive CHEF / Cook

(Sumtera – Jambi)

Requirements:

  • Candidate must possess at least a Diploma or Bachelor’s Degree in any field.
  • At least 2 year(s) of working experience in the related field is required for this position.
  • Preferably Coordinator/Supervisors specializing in Food/Beverage/Restaurant Service or equivalent. Job role in Chef or Food Preparation/Kitchen Hand.
  • For SITE Placement (in Sumatera – Jambi)

” Only short-listed candidates will be invited via e-mail/phone for Test and Interview “
PT Borneo Indobara (BIB)
Plaza BII Tower II Lt.7 Jl. M.H. Thamrin no. 51, Gondangdia-Menteng Jakarta Pusat 10350.
Website: http://www.borneo-indobara.com/

Lowongan Cook Restoran

Dicari segera cook/tk masak untuk restoran.

hubungi :

085266173273

Cook Helper Asisten Koki Wok2Go

Dibutuhkan segera :

  1. Cook/Koki
  2. Cook Helper/Asisten Koki

dengan persyaratan sebagai berikut :

  • Laki-laki
  • Diutamakan berpengalaman kerja

Kirim lamaran ke :

Wok2Go

WTC Batang Hari lantai 3

Cook Butcher , PT Ratu Oceania Raya

IMAGINE THE ADVENTURES YOU’LL HAVE

Great Vacations begin with Great Employees!
Are you ready for a rewarding challenge?
Do you want to earn a competitive salary?
Interested in taking your career to the next level?

Come and join our shipboard team today!

We are presently hiring for the following positions:

Cook Butcher
(Overseas on Cruise Ship)

Requirements:

  • Candidate must possess at least a SMU, any field.
  • Fluent in English
  • At least¬†1 year(s) of working experience in the related field is required for this position.
  • Preferably Senior Staffs specializing in Hotel Management/Tourism Services or equivalent.
  • Full-Time positions available.

All Candidates will be based working Overseas on Cruise!!!!
If you are interested in working for one of the largest cruise lines in the world, Royal Caribbean and Celebrity Cruises is the place for you! We are expanding tremendously and currently offer one of the most attractive compensation packages within the cruise line Industry.
Do you posses excellent communication and customer service skills?
Are you looking for professional growth and international exposure?

This is the time for you to apply. Submit your detailed and updated resume today to the hiring partner below:


PT Ratu Oceania Raya

Bintaro Trade Centre,
Blok C2 No.12 Sektor 7,
Bintaro Jaya

Cook Tournant Job at PT Ratu Oceania Raya

IMAGINE THE ADVENTURES YOU’LL HAVE

Great Vacations begin with Great Employees!
Are you ready for a rewarding challenge?
Do you want to earn a competitive salary?
Interested in taking your career to the next level?

Come and join our shipboard team today!

We are presently hiring for the following positions:

Cook Tournant
(Overseas on CruiseShip)

Requirements:

* Min 21 years old
* Ability to speaking, writing and reading in English >7
* Experience min. 2 years for the same position
* Available to traveling around the world up to 60%
* Education SMU + experience, Food and Beverage Academy, Hotel and Tourism Academic
* Willing to work at sea (Cruise Ship) for 6 month or more
* Skill and knowledge = intermediate and up
* Knowledgeable western food
* Fine dining room experience/hotel/restaurant
* Shipboard experienced (recommended)
* Applicants should be Indonesian citizens or hold relevant residence status.
* Will be assigned to the specialty galley by the executive chef.
* Assists with transportation of food items from the main store to the galley.
* Duties include the cleaning and sanitizing working area and working utensils following the United States public Health rules and regulations and all times.
* Will be assigned from time to time in an early standby in the specialty galley for USPH purpose or helping in the breakfast service.
* Is aware of,and/or acquires the necessary knowledge to comply with the ship’s standard operation,in order to assist guest.
* Attends meetings,training activities,courses and all other work-related activities as required.
* Will be assigned to the specialty galley by the executive chef.
* Assists with transportation of food items from the main store to the galley.
* Duties include the cleaning and sanitizing working area and working utensils following the United States public Health rules and regulations and all times.
* Will be assigned from time to time in an early standby in the specialty galley for USPH purpose or helping in the breakfast service.
* Is aware of,and/or acquires the necessary knowledge to comply with the ship’s standard operation,in order to assist guest.
* Attends meetings,training activities,courses and all other work-related activities as required.
* Will be assigned to the specialty galley by the executive chef.
* Assists with transportation of food items from the main store to the galley.
* Duties include the cleaning and sanitizing working area and working utensils following the United States public Health rules and regulations and all times.
* Will be assigned from time to time in an early standby in the specialty galley for USPH purpose or helping in the breakfast service.
* Is aware of,and/or acquires the necessary knowledge to comply with the ship’s standard operation,in order to assist guest.
* Attends meetings,training activities,courses and all other work-related activities as required.
* Will be assigned to the specialty galley by the executive chef.
* Assists with transportation of food items from the main store to the galley.
* Duties include the cleaning and sanitizing working area and working utensils following the United States public Health rules and regulations and all times.
* Will be assigned from time to time in an early standby in the specialty galley for USPH purpose or helping in the breakfast service.
* Is aware of,and/or acquires the necessary knowledge to comply with the ship’s standard operation,in order to assist guest.
* Attends meetings,training activities,courses and all other work-related activities as required.
* Will be assigned to the specialty galley by the executive chef.
* Assists with transportation of food items from the main store to the galley.
* Duties include the cleaning and sanitizing working area and working utensils following the United States public Health rules and regulations and all times.
* Will be assigned from time to time in an early standby in the specialty galley for USPH purpose or helping in the breakfast service.
* Is aware of,and/or acquires the necessary knowledge to comply with the ship’s standard operation,in order to assist guest.
* Attends meetings,training activities,courses and all other work-related activities as required.

All Candidates will be based working Overseas on Cruise!!!!

if you are interested in working for one of the largest cruise lines in the world, Royal Caribbean and Celebrity Cruises is the place for you! We are expanding tremendously and currently offer one of the most attractive compensation packages within the cruise line Industry. Do you posses excellent communication and customer service skills? Are you looking for professional growth and international exposure?

This is the time for you to apply. Submit your detailed and updated resume today to the hiring partner below:

PT Ratu Oceania Raya
Bintaro Trade Centre, Blok C2 No.12
Sektor 7, Bintaro Jaya
TANGERANG 15224